CULINARY MUSING 388: July 21, 2019 |
Pasta Salad--Again?!
[listen] |
Split Pea Pasta Salad
Yellow Split Peas (pressure cooked)
Filtered Water (turned into stock)
Elbow Macaroni (cooked)
-- Split Pea Stock
-- Sea Salt
Sesame Seeds
Chicken (steamed, pulled)
Frozen Cauliflower Florets (thawed, diced)
Olive Oil
Mayonnaise
Black Pepper [to taste per bowl]
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Cow Pea Pasta Salad
Mezze Penne (cooked)
Olive Oil
Cow Peas (pressure cooked)
Chicken (steamed, pulled)
Green Bell Pepper (diced, sautéed)
-- Olive Oil
Dhana Jeera Powder
Mayonnaise
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Feel free to exercise thought by
sending me an email
regarding preparation nuances. You may eat easy when you eat ingredients.
(Disclaimer)
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