Tepid Beef and Onion Stew

Beef Bottom Round Swiss Steak (grilled, cubed)
Vidalia Onion (outer layers halved, grilled, diced)
-- Olive Oil
Quinoa (cooked)
-- Chicken Stock
Vine Ripe Tomatoes (diced)
Table Salt (shook)
Frozen Brussels Sprouts (boiled, halved)
Extra Virgin Olive Oil/Olive Oil

Chilled Goat Salad

Goat Steak (grilled, cubed)
-- Olive Oil
Button Cap Mushrooms (sliced, sautéed)
Carrot [large] (peeled, sliced, sautéed)
-- Olive Oil
Vine Ripe Tomatoes (diced, marinated)
-- Extra Virgin Olive Oil
-- Red Wine Vinegar
Cream Cheese (softened, dolloped)
Green Leaf Lettuce (torn)
Ripple Potato Chips (crumbled)
Vinegarette (drizzled)