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CULINARY MUSING 381: May 5, 2019
Uncomparable Styles [listen]

Homestyle Chop and Peppers

Yellow Bell Pepper (cut triangles, sautéed)
Orange Bell Pepper (cut triangles, sautéed)
Shiitake Mushrooms (sliced, sautéed)
Olive Oil

Pork Loin Rib End Chop (pan-fried)
Olive Oil

Chicken Stock (turned into gravy)
-- Sea Salt
-- Olive Oil
-- Arrowroot
-- Corn Starch
-- Butter

Orange/Cranberry Scone (warmed)
Butter (melted, brushed)


Homestyle Sausage and Peppers

Red Potato (boiled low simmer, peeled, diced, fried)
Sea Salt
Olive Oil/Vegetable Oil
Paprika
Lemon Juice (squeezed)

Poblano Peppers (diced, sautéed)
Olive Oil
Longaniza Cerdo Tradicional [thin] (sautéed)

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2019 by Edward K. Brown II, All Rights Reserved.