CULINARY MUSING 354: June 27, 2018 |
Lemon Lime
[listen] |
Lemon Chicken
Chicken Thigh [skin, fat] (simmered, removed)
Filtered Water
Anise Seed
Lemon Juice and Pulp (squeezed)
Tapioca Starch
Butter Tabs
Arrowroot
Chicken Meat (diced, simmered covered)
Green Onion (diced)
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Beefsteak Tomato [room temperature] (sliced)
Brown Rice
Black Pepper [to taste]
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Lime Chicken
Chicken Thigh [skin, fat] (simmered, removed)
Filtered Water
Lime Juice and Pulp (squeezed)
Tapioca Starch
Butter Tabs
Arrowroot
Chicken Meat (diced, simmered covered)
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Chayote (sliced thick, pan-fried)
-- Olive Oil
Potato Fritters
-- Russet Potatoes (boiled, peeled, riced)
-- Coriander Seeds (warmed, pestled)
-- Dried Yellow Corn (soaked, boiled)
-- Olive Oil
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Feel free to exercise thought by
sending me an email
regarding preparation nuances. You may eat easy when you eat ingredients.
(Disclaimer)
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