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CULINARY MUSING 351: May 27, 2018
Indoor Outing [listen]


Scorched Steel Skillet

Carrot [large] (peeled, sliced, sautéed)
Olive Oil
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Cremini Mushrooms (sliced, sautéed)
Olive Oil
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Petite Whole Green Beans [frozen] (blanched, sautéed)
Butter
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Precooked Ham Steak (seared)
Butter
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Jasmine Rice


Messy Iron Skillet

Cubanelle Peppers (cut circles fried)
-- Olive Oil
Pork Loin Center Cut (diced, sautéed)
-- Olive Oil
-- Barbecue Sauce
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Red Potatoes (diced, fried)
Vegetable Oil
Sea Salt
Vidalia Onion (diced)
Black Pepper

Green Leaf Lettuce (torn)
Honey Dijon Salad Dressing

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2018 by Edward K. Brown II, All Rights Reserved.