EAT INGREDIENTS - HOME
CULINARY MUSINGANECDOTAL COOKING | SOUND SHOPPING | 21ST CENTURY | TRAVEL PORTRAIT
MARBLE[WO]MAN ANALOGUE | MR. POTTY MOUTH | PODCAST | ARCHIVE
CULINARY MUSING 336: November 26, 2017
Trial and...? [listen]

Placed on Top

Hoisin Sauce (smeared on plate)
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Chinese White Rice Cakes (soaked, patted dry, pan-fried)
-- Olive Oil
-- Chili Oil
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Cilantro Leaves (minced)
Egg (whisked, scrambled)
Olive Oil
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Skinless Pork Belly (slivered, browned)
Olive Oil
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Filtered Water (boiled, discarded)
Frozen Broccoli (blanched, roasted)
Olive Oil
Garlic Cloves (roasted, mashed)
Olive Oil

Placed to the Side

Red Swiss Chard (torn, sautéed)
Olive Oil

Rice (cooked, sautéed)
Dhana Jeera Powder
Olive Oil
Lemon Juice (squeezed)

Tilapia Fillets (dipped/dredged, dipped/dredged, pan-fried)
-- Egg (whisked)
-- Flour
-- Bread Crumbs
-- Cayenne Powder
Olive Oil
Lemon Juice (squeezed)

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2017 by Edward K. Brown II, All Rights Reserved.