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CULINARY MUSING 317: April 2, 2017
Bustin' Chops II: Let's Set the Table [listen]

A Rookie on the Scene

Red Bell Pepper (diced, sautéed)
Extra Virgin Olive Oil
Oil Cured Olives (pitted, diced)

Garbanzo Beans (strained, riced, simmered)
-- Olive Oil
-- Garlic Cloves (pressed, folded in)
-- Lemon Juice (squeezed)

Loin Veal Chop (grilled)

Whole Grain Naan (grilled, torn)


Seniority Has a Clue

Vidalia Onion (slivered, sautéed)
-- Olive Oil
Artichoke Hearts (strained, slivered)
Spaghetti Squash (halved, baked covered, deseeded, shredded)
-- Filtered Water [shallow pool]
-- Olive Oil (poured over seeds while baking)
Arugula Leaves (chopped)

Lamb Chop [thick] (grilled)

Melba Toasts
Gorgonzola Cheese (spread)

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2017 by Edward K. Brown II, All Rights Reserved.