A Cooking Lab Redo [listen]

Well, In Case You Don't Remember
(Not Quite There Yet)

Yukon Gold Potatoes [small] (boiled, cooled, quartered, sautéed)
Jersey Tomatoes (diced large, sautéed)
Olive Oil
Shallot (chopped)
Tarragon (chopped)
Masago
Monkfish (cut medallions steamed)

Yeah, Now That's More--Whatever

Onions [small] (boiled, cooled, quartered, sautéed)
Yukon Gold Potatoes [small] (boiled, cooled, quartered, sautéed)
Onion Stock
Jersey Tomato (peeled, diced large, sautéed)
Olive Oil
Onion/Potato Stock (ladled, reduced)
Salmon Fillet (broiled skin-side up, peeled, baked, flaked)
Skin (crisped, chopped)
Drippings (included)
Tarragon (chopped)

Salmon Roe (spooned per bowl)