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CULINARY MUSING 271: August 30, 2015

Agaricus Bisporus [listen]


Bathing Baby Bella

Filtered Water
Yellow Split Peas (soaked, pressure cooked)
Portabellini (sliced sautéed)
Olive Oil
Vidalia Onion (chopped)
Rice (cooked in the pea soup)
Poblano Pepper (diced)
Chicken Thigh (diced)


Soft Drinking Grownup

Ginger Ale (heated bubbles)
Lamb Shank (scored, parboiled, meat removed, bone returned*)
Portobello Mushroom Stems (chopped)
Hardneck Garlic Cloves (smashed, broken apart)
Farro
Olive Oil
Portobello Mushroom Caps (cubed)
Lamb Meat (diced)
Watercress (minced)

Brussels Sprouts [frozen] (boiled)
Sea Salt
Butter (slathered)

* optional, discarded before serving

Feel free to exercise thought by sending me an email regarding preparation nuances. You may eat easy when you eat ingredients. (Disclaimer)
Copyright © 2015 by Edward K. Brown II, All Rights Reserved.