Seafarin' [listen]

Chips-n-Fish

Indian Eggplant (sliced thin, fried)
Grapeseed Oil/Olive Oil
Sea Salt (ground)

Golden Threadfin Bream [head on] (fried)
Oil (reused)

Green Leaf Lettuce (washed, ripped)
Vine Ripe Tomato (cut eighth wedges)
Salad Dressing [preference]

Cocktail Sauce

Zero Shells

Duck Egg (fried thoroughly, yolk broken in skillet)
Olive Oil
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Sweet Potato Leaves (chopped, sautéed)
Filtered Water
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Lemon Juice [droplets]
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Conch (sliced thin, flat-mallet tenderized, sautéed low-heat)
Shallot (slivered)
Olive Oil