CULINARY MUSING 208: May 12, 2013 |
The Subtle Nuance of Bland [listen]
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A Flavor Next to Something
Leek (thin slices)
Olive Oil
Chicken (steamed, diced)
Filtered Water
Broccoli (cooked, chopped)
Cracked Black Pepper (ground)
Eggs (whisked, cooked pancake flat, sliced pieces)
Soy Sauce
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The Spice is Nice
Ground Turkey (browned, strained)
Olive Oil
Turmeric
Lovage (minced)
Pearl Onions (boiled)
Green Beans (boiled nibs)
Nardello Pepper (raw strands)
Oyster Mushrooms (slivers previously sautéed)
Chicken Stock (pond)
Soy Sauce
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Textured Hints Upon the Palette Confirm Vision
Fava Beans
Olive Oil
Leek (slivers)
Shiitake Mushrooms (julienne)
Filtered Water
Rice
Amberjack (cleaned, head removed)
Flour (dredge)
Olive Oil (pan-fried)
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Feel free to exercise
thought by sending me an email
regarding preparation nuances. You may eat easy when you eat ingredients.
(Disclaimer)
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