CULINARY MUSING 127: May 23, 2010 |
Yo! [listen]
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Champ on This, Yo!
Yogurt Plain (heavy/light cream, skim milk)
-- turmeric
-- mushrooms (minced [sautéed]
)
-- prunes (diced [sautéed])
English Muffin (crosscut, toasted)
Vine Ripe Tomatoes (sliced circles)
Minute-Steak (banners)
Muenster (sticks)
Watermelon (gimme some)
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Green EE-I-EE-I-Yo!!!
Yogurt Plain (heavy/light cream, skim milk)
-- wasabe paste
-- nigella (pestled, toasted)
-- cream cheese (softened)
Scrambled Eggs (dry)
Bell Pepper/Ham Oinks
(julienne, sautéed separately
slightly softened/seared)
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Salad Got Game, Yo!
Yogurt Plain (heavy/light cream, skim milk)
-- vanilla powder
-- sundried tomato (minced)
-- raw scallion (diced)
-- olive oil (drips)
-- ricotta
Frozen Cod Loins (steamed, flaked)
Campanelle (supple)
Lemon Wedge (squeezed)
Cracked Black Pepper (grounded)
Corn (on the cob)
Butter
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Feel free to exercise
thought by sending me an email
regarding preparation nuances. If you have a mouth, then you can
eat ingredients. (Disclaimer)
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