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Turkey Paté Omelette
Turkey Parts (boiled, processed in the mix)
Yellow Onion (raw)
Cream Cheese
Chives
Turkey Stock (spoonfuls)
Light Cream (drips and drabs)
White Pepper (some shakes)
Lemon Juice (fresh)
Egg (omelette)
Paté (wamred, only filling)
Plum Tomato (see-through slices)
Feta (pieces)
Chives (sprinkle)
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Cream of Turkey-Shiitake Soup
Turkey Stock
Turkey Bits
Mushrooms Shiitake (caps sliver-cut)
Pickled Ginger (minced, some solution included)
Watercress (puréed leaves, stems discarded)
Light Cream
Butter
Arrowroot
Toasted Crusty Roll (with butter-spread)
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