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Conceptual Meals
Conceptual Meals are defined by the devises and the applications
that are used daily, that are considered as ideas to quell
a dilemma; so are conceptual meals defined by what is eaten
regularly, an ideal to compel the solution: a wish
and a prayer;
a metaphor
and a Gnosticism.
Such fetishes fester a feast festively, of appetizer light,
of course due, of dessert just.
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Conceptual Meals
Appetizer
To sate hunger
Filling the belly
Physiological energy
Immediate portions--fast food
Easily prepared for consumption
Single flavorings
Course
To sate craving
Filling the brain
Psychological chemistry
Comfort portions-slow food
Meticulously prepared for
digestion
Combined flavorings
Dessert
To sate spirit
Filling the body and mind
Psychosomatic artistry
Supplemental portions-celebratory
food
Delicately prepared for composition
Sample flavorings
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Fontina Frittata
Eggs
Shallot (minced)
Curly Parsley (chopped finely)
Butter Milk
Lemon Juice
Plum Tomato (sliced)
Fontina
Ed's Cordeon Bleau
Chicken Breast
Olive Oil
Bread Crumbs (plain)
Ham
Swiss: Emmenthaler
Heavy Cream
Pepper (blk/wht)
Lemon Juice
Shallot Shaved
Butter
Cornstarch
Strawberry Tart
Strawberry puree
Lemon Juice
Honey
Raw Sugar
Strawberries (sliced)
Pecorino-Ricotta (shredded)
Whipped Cream (dollop)
Icecream (scoop)
Flour
Butter
Lemon Zest
Water
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