Hey Musa, Musa Paradisiaca! What's up? Did you hear? Sardine
and Chanterelle got mixed up in a salad with Parmy!
Oh yeah. Well Parmy, he got all shredded because Sardine
got fried. He's all into that. Chanterelle, was sauteed
by the whole situation. Her and Parmy--and Sardine being
her best friend, you know.
The three of them, trying to make each other feel better--they
went to the club and performed in the open talent show.
I know, Chanterelle thinks she can sing. Well, something
happened that night, and the got they lettuce: Romaine.
Can you believe? Not only that, the bread and butter scouts
were there. The scouts offered them a contract, and as a
perk, they were provided with a endorsement dressing: French!
Uh-huh. Let me tell you, I'm boiled harder than an egg.
Did you hear that Sardine, Chanterelle and Parmy still
get sauced red with Caulis, and powdered with Nigella. Yup.
Alright, alright. I'll talk to you later. I'll call you.
Okay, okay--text me.
Cast (in order of appearance)
Dishing (the dirt)
Musa Paradisiaca (the plantain)
Sardine (the pilchard)
Chanterelle (the girolle)
Parmy (the cheese)
Bread and Butter (the scouts)
Caulis (the flowerer)
Nigella (the powderer)
Foodstuff
Sardines: flour, cornmeal, vegetable oil
Chanterelle Mushrooms: steeped, sauteed, extra virgin olive
oil
Romaine Lettuce: torn, shredded
Parmesan: grated
Egg: hard boiled
French Dressing: for dipping
Plantain: sticks fried in olive oil
Cauliflower: boiled florets, tomato sauce
Nigella: pestled
Bread: decrusted
Butter: melted
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